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Sustainability Now is engaged in the exploration and proliferation of cutting edge sustainable technologies that solve planetary problems related to food, energy, housing, water, waste, health, economics and consciousness.
with Host Mira Rubin and Producer Scott Bille

Dec 22, 2021

Did you know that cork can absorb 55 times its own weight in carbon from the atmosphere? Join us for an interview with Paul Maughan-Brown, content manager for the wine cork recycling program ReCORK and it’s parent company Canadian orthopedic footwear brand SOLE.

ReCORK, North America’s largest natural wine cork...

Oct 26, 2021

"Vegangelical" Paul Shapiro's activism led him to start The Better Meat Co. in 2018 with a mission to build a more sustainable food system by replacing meat from animals with a next-generation, plant-based mycoprotein superfood. Paul is a four-time TEDx speaker and his book Clean Meat: How Growing Meat Without Animals...

Aug 26, 2021

As Jack Herrera once said, “I don’t know if hemp is going to save the world, but it’s the only thing that can.” Bruce Dietzen, creator of the Renew Sports Car, Founder of Carbon Negative Fiber is about to quantify that with his Drawdown Hemp Project.

In a bid to win the Musk Foundation’s $100 Million X Prize...

May 2, 2021

If we're going to stop fracking and pipelines, we need future-thinking energy policy.

Tom Gilbert of ReThink Energy NJ joins us to discuss how his organization informs and empowers citizens and decision-makers to support sensible policies to bring about a swift transition to clean, efficient, renewable energy. They...

Mar 7, 2021

Featuring Tim Paganos, Co-Founder and Chief Technology Officer of

Smart buildings are good right? Adjusting room temperature and lighting based on patterns of use is more efficient, uses less resources and is therefore more sustainable. Collecting more detailed data enables greater refinement of systems...