Dec 23, 2019

Rich in free nutritional and medicinal fare, nature serves up a bountiful table as a solution to food insecurity. Learn more in this introductory and informative jaunt into the world of wild food foraging with Philadelphia expert, Lynn Landes.

Starting with the basics, Lynn explains that foraging and plant...

Dec 8, 2019

The environments in which we work and play impact our health and well-being in a multitude of ways. Emily Winer of the International WELL Building Institute (IWBI) explains how the pioneering WELL standard supports people and communities to thrive.

Complimentary to the materials-focused LEED certification, WELL is a...

Aug 1, 2019

Hear from Donovan Spitzman, Lisa Bodey and Nick Nevares, to learn about the Crestone Energy fair — the oldest energy fair in the nation, celebrating its 30th anniversary this year. Crestone is a Mecca for the alternative building movement with structures including climate battery buildings, papercrete and...

Jul 18, 2019

Plastic is EVERYWHERE! Plastic containers, packaging and products fill our stores, and microplastics poison the food we eat and the water we drink. Clearly, we have a global addiction that is crying out for a cure.

How can retail establishments and individuals wean themselves from our reliance on plastic?

MOM’s...

Feb 14, 2019

Bio-Architect Paul Richardson builds buildings and community where shelter transcends a roof and four walls to become fully self-reliant, self-regenerative, and economically viable—producing food and clean water, and managing and re-using all waste in balance with nature. Paul founded Haven Earth SEED...